If there’s one recipe other than Dalgona coffee that has taken over the internet over the past few months, it has got to be ramdon, also known as jjapaguri. It’s a common dish to have amongst Koreans, but made known internationally by the Oscar-winning film Parasite. While the version in the movie includes beef, ramdon is actually just a simple fusion of two types of instant noodles, jjapaghetti (instant black bean noodles) and Neoguri instant udon. If you’ve already tried your hand at making ramdon, here are 8 other Korean convenience store recipes for you to easily whip up a meal in no time.
Image credit: @igyyyy_y
If there’s a viral Korean convenience food hack you need to try, it has got to be this. It’s known as the Mark set because a fan of GOT7’s Mark invented it, and Mark himself also recreated it on the variety show Weekly Idol.
Image credit: @igyyyy_y
This recipe only requires 4 ingredients that can be easily found in the convenience store and all it takes for you to put this dish together is a microwave. So there’s no need to worry about cleaning up the mess you would’ve usually made while whipping up a meal in the kitchen.
The original recipe uses the instant version of hot and spicy tteokbokki, but for those who like an extra kick, use the Samyang’s instant tteokbokki instead.
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Image credit: @mooko_mooko__ni
The Banzz set is named after a Korean Youtuber who invented it. We all know how convenient it is to reach out for a frozen pizza in the freezer to microwave on a movie night, but with this combo, there’s no longer a need to settle for a normal Hawaiian pizza that comes with a few slices of pineapple and ham when you can have it beefed up with more ingredients in no time.
All you have to do is ladle a generous amount of shredded smoked chicken, tteokbokki, and string cheese onto the pizza before popping it into the microwave as directed. And when the timer goes off, there you have it – a hearty pizza sure to satisfy your late-night hunger pangs.
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Ever reached out for a triangular gimbap in the convenience store and wonder how it’s going to be enough to sate your bottomless tummy? Well, this fire rice recipe will give you a satisfying meal to keep you going for an entire day.
Even though you might have your reservations about combining the ever-famous Samyang fire noodles with rice, it’s actually an addictive and savoury combination – think sesame oil from the gimbap with flavourful Samyang spicy sauce. Plus, every spoonful comes with a thick layer of melted cheese, giving every bite added creaminess.
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Image credit: @c.miiiiiii106
As if the convenience stores in Seoul haven’t impressed us enough by the sheer amount of food options they put up on their racks – from pre-cooked mains such as bibimbap (rice bowl) to snacks on-the-go such as corn dogs and gimbap – now you can even conveniently get anju dishes (food best paired with alcohol) off the shelves.
Read our article here to check out other local favourite anju dishes.
Image credit: @euiggong
While you can have grilled intestines on their own after heating up the portable pack, locals have recently come up with a grilled intestine rice noodles with pho soup recipe that incorporates Vietnamese rice noodles to cut through the grease of the fatty intestines.
On top of this, this Korean convenience store recipe also gives you a bowl of soup at the side to complete your meal – definitely more value for those on a tight budget.
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Mashed potatoes are not exactly the hardest dish to make, but this recipe takes easy to a whole new level. It turns two simple ingredients into a comforting side snack in two simple steps – a piece of cake even if you’re not the best cook.
Simply mix a desired amount of Orion potato chips with the leftover pho soup from the previous recipe, and mash them up till you get a creamy and smooth texture.
These specific chips come in different flavours such as original, onion, and cheese. So take your pick, or go crazy with the flavours and create a mix-and-match combination.
Here’s another tip – if you’re hankering for a snack and can’t finish a bowl of pho, replace the soup in this recipe with hot water.
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Image credit: @mini_9939
This plate of cheese fries looks exactly like the ones served in restaurants, but it’s actually put together in the comfort of home. While typically made with fresh-cut potato fries, all you need here is a bag of Orion potato snack fries along with these three cheeses: string cheese, cheddar, and mozzarella.
But don’t worry if you can’t get your hands on any one of these cheeses because this recipe is totally customisable. You can choose to have all three types of cheeses or even just one.
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Image adapted from: @jmt_zero
Kimchi fried rice is a quintessential dish for most locals as they can simply toss any leftover meat and vegetables into the pan, and stir-fry them with the main ingredients: rice and kimchi.
Image adapted from: @jmt_zero
And this kimchi fried rice recipe is sure to blow your mind with the addition of corn cheese gratin and tteokbokki. What’s even better is that it’s instant and you won’t have to lift the pan or even wash the dishes thereafter.
It also makes for a good sharing dish – be it if you’re throwing a mini get-together with your friends or just a home-cooked meal with your family. Simply get more packets of each item and repeat steps 1 and 2. Once done, assemble everything onto a baking dish and spread the cream cheese on top before popping it into the oven.
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Image credit: @k_sky1108
Come prepared with an empty stomach before you embark on this baked rice recipe, which comes with tteokbokki that adds a chewy texture to the bowl that’s already bursting with flavours.
You’d be surprised at how easy it is to put together this meal and honestly, if you were to plate it in a baking dish with some parsley as a finishing touch, no one would know that it’s actually entirely made up of instant food.
Image adapted from: @jmt_zero
While only 3 ingredients are needed to create this dish, you can tweak the Korean convenience store recipe to your liking by tossing in other toppings to elevate the flavour. We’d suggest adding meat such as ham and sausages to complete the meal.
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Whipping up a meal doesn’t have to be difficult especially when convenience stores are found almost everywhere. While you’re not encouraged to have pre-cooked or instant food daily, on days when your stomach is growling and you’re just lazy to lift a saucer pan, these Korean convenience store recipes will definitely come in handy.
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Cover image adapted from (clockwise from left): @k_sky1108, @igyyyy_y and @mini_9939
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